This is a certified organic wine that is packaged in a heavy glass bottle. A blend of 40% Cabernet Sauvignon, 30% Petit Verdot, 20% Merlot and 10% Syrah, the 2019 Maremma Toscana Nectar Dei reveals an inky dark appearance with rich tones of blackberry, chewy black plum, spice and cured leather. The wine excels in terms of saturation and richness, although the mouthfeel is relatively contained and not too heavy. This is a production of 7,000 bottles.

The 2019 Nectar Dei, Nittardi's Cabernet Sauvignon-based Maremma red, is gorgeous. It shows all the texture and resonance of the coast in its creamy personality. Blueberry, mocha, lavender, cloves and chocolate are some of the many notes that meld together in this inviting wine from the Tuscan coast.